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Sam Tries Things
I tried to make beeswax food wraps. Here’s how it went.
I hoard leftovers. My refrigerator is filled with containers of food from meals gone by that I reheat, snack on or mix and match during the week. Beeswax food wraps provide a reusable, eco-friendly alternative to plastic wrap for all my!-->…
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I tried making mozzarella from scratch. Here’s how it went.
I love mozzarella. I love it melted over hot pizza, doused with olive oil in caprese salad and sprinkled with breadcrumbs in eggplant parmesan. I could eat a hunk of mozzarella like an apple if I weren’t worried about the gastrointestinal!-->…
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Welcome to Sam Tries Things. I’m Sam.
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